Ranjan, S. et al (Eds.): Nanoscience in Food and Agriculture 2. Cham, Springer, 2016. xvii, 373 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped.

• Category: Biologie
• Language: English (en)
• ISBN: 9783319393056
• Order Number: 916KB

Our Price: EUR 22,--