Brennan, James G.: Food processing handbook. Edited by James G. Brennan. Weinheim, Wiley-VCH, c2006. 1 online resource (610 p.). Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped.

• Category: Varia
• Keywords: HELF
• Language: English (en)
• ISBN: 9783527307197
• Order Number: 44916HB

Our Price: EUR 20,--